Monday, February 6, 2012

Weekly Meal Think

Here are the things I am thinking about making for dinner this week.

Mongolian Beef (only with elk) and broccoli (left over from last week since I never made it).
Pumpkin Pasta with garlic bread.
S&B Golden Curry with carrots and potatoes.  If you haven't tried this, it's super yummy and so easy.
Roast Chicken and Potatoes with homemade pear chutney.

And I still have a head of cabbage from the Bountiful Basket last week.  Anyone have a good cabbage recipe?

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